Delicate, aromatic, and deeply comforting. Infused with organic fennel, bay leaf, and complementary herbs, this nourishing bone broth offers a subtle sweetness balanced by savory, slow-simmered depth. The gentle anise notes of fennel pair beautifully with the earthy, fragrant character of bay leaf, creating a refined and flavorful broth that’s equally enjoyable on its own or as a foundation for soups, sauces, grains, and everyday cooking.
Ingredients
Regenerative chicken bone broth (water, chicken bones, salt) & certified organic fennel bulbs, carrots, apple cider vinegar, celery, salt, fennel seeds, bay leaves
Quality Standards
At FOND, quality starts at the source. Our bone broth is crafted from regenerative pasture-raised bones and thoughtfully sourced organic ingredients from farms we trust. Each batch is slowly simmered using traditional methods and a true 1:1 ratio of bones to water for rich flavor and nourishment. We never use concentrates, powders, fillers, or shortcuts. The result is deeply flavorful, nutrient-rich broth made with the same uncompromising standards we bring to every FOND product.
Regenerative Sourcing
At FOND, regenerative sourcing is about more than better ingredients. It’s about supporting healthier soil, more humane farming practices, and a stronger food system for the future. Our bone broth is made with 100% pasture-raised chicken sourced from regenerative U.S. farms we trust. These farms prioritize both land stewardship and animal welfare. We believe the quality of what you cook with begins long before it reaches your kitchen, which is why we partner with farmers committed to restoring the land while raising animals with care.
How To Use
Sip it warm on its own, use it as a nourishing base for soups and stews, or add depth and richness to grains, sauces, and everyday cooking. FOND Bone Broth is an easy, flavorful way to elevate meals and daily rituals.
FOND products are shelf-stable for 2 years from the date of manufacture. Refrigerate after opening and use within 4–7 days, or freeze leftover broth in an ice cube tray for easy access anytime.
Certified Regenerative
Pasture-Raised
Organic Vegetables & Spices
Glyphosate Residue-Free
Seed Oil-Free
No Antibiotics or Preservatives
Certified Regenerative
Pasture-Raised
Organic Vegetables & Spices
Glyphosate Residue-Free
Seed Oil-Free
No Antibiotics or Preservatives
Bone Broth Benefits
Nourishing collagen, antioxidants, and anti-inflammatory ingredients.
Promotes Gut Health
Helps Improve Digestion
Encourages Strong Immunity
Helps Reduce Inflammation
Supports Clarity & Mental Focus
Key Ingredients
All our broths are infused with the highest quality organic herbs and vegetables, slow-simmered for 18+ hours and packaged in glass to preserve all the nutritional value.
Apple Cider Vinegar
May improve insulin sensitivity, reduce cholesterol, and improve blood pressure levels
Bay Leaf
Helps to support digestion and also has antioxidant and antimicrobial properties
Fennel
Supports digestion and may improve anxiety symptoms
Promotes Gut Health
Helps Improve Digestion
Encourages Strong Immunity
Helps Reduce Inflammation
Supports Clarity & Mental Focus
