Earthy, savory, and beautifully balanced. Infused with organic shiitake mushrooms, fragrant sage, and aromatic herbs, this nourishing bone broth offers rich umami depth with subtle woodland notes and a comforting, slow-simmered finish. The robust flavor of shiitake pairs perfectly with the warm, herbaceous character of sage, creating a deeply satisfying broth that can be enjoyed on its own or used to add complexity and richness to your favorite recipes.
At FOND, quality starts at the source. Our bone broth is crafted from regenerative pasture-raised bones and thoughtfully sourced organic ingredients from farms we trust. Each batch is slowly simmered using traditional methods and a true 1:1 ratio of bones to water for rich flavor and nourishment. We never use concentrates, powders, fillers, or shortcuts. The result is deeply flavorful, nutrient-rich broth made with the same uncompromising standards we bring to every FOND product.
Regenerative Sourcing
At FOND, regenerative sourcing is about more than better ingredients. It’s about supporting healthier soil, more humane farming practices, and a stronger food system for the future. Our bone broth is made with 100% pasture-raised chicken sourced from regenerative U.S. farms we trust. These farms prioritize both land stewardship and animal welfare. We believe the quality of what you cook with begins long before it reaches your kitchen, which is why we partner with farmers committed to restoring the land while raising animals with care.
How To Use
Sip it warm on its own, use it as a nourishing base for soups and stews, or add depth and richness to grains, sauces, and everyday cooking. FOND Bone Broth is an easy, flavorful way to elevate meals and daily rituals.
FOND products are shelf-stable for 2 years from the date of manufacture. Refrigerate after opening and use within 4–7 days, or freeze leftover broth in an ice cube tray for easy access anytime.
Certified Regenerative
Pasture-Raised
Organic Vegetables & Spices
Glyphosate Residue-Free
Seed Oil-Free
No Antibiotics or Preservatives
Certified Regenerative
Pasture-Raised
Organic Vegetables & Spices
Glyphosate Residue-Free
Seed Oil-Free
No Antibiotics or Preservatives
Bone Broth Benefits
Nourishing collagen, antioxidants, and anti-inflammatory ingredients.
Promotes Gut Health
Helps Improve Digestion
Encourages Strong Immunity
Helps Reduce Inflammation
Supports Clarity & Mental Focus
Key Ingredients
All our broths are infused with the highest quality organic herbs and vegetables, slow-simmered for 18+ hours and packaged in glass to preserve all the nutritional value.
Shiitake
Supports healthy cholesterol levels, immune health, and decreased systemic inflammation
Sage
May support cognitive health and balanced blood sugar, and contains antioxidants that reduce oxidative stress and lower inflammation
Shallot
Contains antioxidants to reduce oxidative stress, quercetin to support seasonal allergy symptoms, and supports immune health
Promotes Gut Health
Helps Improve Digestion
Encourages Strong Immunity
Helps Reduce Inflammation
Supports Clarity & Mental Focus
